My 8 Favorite Sandwiches on O‘ahu
Frolic’s sandwich-loving assistant editor Thomas Obungen rounds up his top picks.
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Frolic’s sandwich-loving assistant editor Thomas Obungen rounds up his top picks.
Think espresso drinks, imported delicacies and pizzas and sandwiches featuring fresh, house-made mozzarellas.
A James Beard Award nominee is popping up with Mexican-flavored Sloppy Papis and Chicken Tsukune Katsu sandwiches Tuesday in Mō‘ili‘ili.
The Ala Moana eatery has up to 30 sweet and savory choices tucked in creamy Japanese bread.
Craft ice cream, smash burgers, ramen and a Japanese sando shop: What’s coming to the island’s food scene.
This stretch of Nu‘uanu Avenue is getting a new grab-and-go spot with sandwiches, desserts and banchan. The question is when will it open?
Le’s Banh Mi is a classy new Vietnamese bakery with perfect baguettes and sandwiches.
Bakeside at Over Easy serves up sandwiches on freshly baked breads, killer muffins and more.
It’s not your ordinary weekday lunch—but Prime Roast Cafe’s salt-and-rosemary-crusted prime rib is not your ordinary roast.
Thursday mornings, WeirDoughs Focaccia and Creature Coffee team up at Harbor Court’s Hana Kitchens.
Poke bowls, mochi doughnuts, Philly cheesesteaks and xiao long bao!
The newest eatery at Royal Hawaiian Center is turning out wicked good lobster rolls and serious clam chowder bread bowls.
Savory sweet bread sandwiches are the tastiest handheld grab-and-go lunch.
This classic version with fresh Maine lobster lives up to the hype.
Come for the Cubano sandwich, stay for the pitaya, mountain apple and poi seasonal papaya bowl.
If you dream of sloppy joes and gooey cheese grilled between buttery white bread, Saucer King is worth tracking down.
Hau‘oli Sandwich Co. makes beach-ready, hunger-busting sammies.
Did you even know these pillowy fruit-and-cream sandos were missing from your life?
The team behind V-Lounge and Prima return with ‘Ili‘ili Cash and Carry, a hipster bodega with killer pizzas.
Think jumbo katsu burgers, loaded tater tots and country-fried steaks with chunky chorizo sauce.
It was a difficult job, but we had to do it.
On tap at the new Aloha Beer Downtown: Aloha Blonde, Queen St. Pils, Hefe Weizen, Froot Lupes, Hop Lei IPA and Waimānalo Farmhouse.
12th Ave Grill DeliCafe is an indoor-outdoor reboot of the long-shuttered restaurant.
Fans of the old Downbeat Diner can find new takes on meaty and vegan favorites, complete with a conspiratorial twist, at the new Other Side Diner.
The home base for the 2022 Hale ‘Aina Restaurateurs of the Year is a hidden paradise that serves up the best Lao and Thai food in Honolulu.