Who Makes the Best Roast Duck? Most Say Roast Duck Kitchen
In a quick and passionate survey, 56% went for the ‘Aiea takeout spot.
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In a quick and passionate survey, 56% went for the ‘Aiea takeout spot.
Four years after a devastating fire, a smaller Alicia’s is back in its old spot with a growing list of roast meats, poke and local-style snacks.
A new chef is dishing up killer char siu and lobster e-mein.
Ribs at Chinese roast meat counters in Honolulu are tucked away in a corner to make room for hanging burnished ducks and crackly-skinned roast pork. It’s time for these quiet stunners to take centerstage: They are meaty and hefty, roasted…
By Liana Fang Special to Frolic Hawaii Liana Fang is 22 years old and helps her parents run their business, Sing Cheong Yuan Bakery on Maunakea St. She loves to eat and cook. I live and work…
The Pig and the Lady is rolling out a new group dining experience called Primal Cuts Series. Leveraging its relationship with Shinsato Farms, the restaurant processes whole hogs for use on a weekly basis. The cuts available are shank, belly,…
Roast pork may seem like a random dish to single out for Nonstop’s Our Top 5 series, especially following more traditional choices of poke, burgers and cocktails. But actually, there’s a reason I picked it. We’ve all gone to plate…
The home base for the 2022 Hale ‘Aina Restaurateurs of the Year is a hidden paradise that serves up the best Lao and Thai food in Honolulu.