$40 Pau Hana for 2: Moku Kitchen in Kaka‘ako
Not just edamame and fries: Frolic’s new series shows you where two can eat well for a pair of Andrew Jacksons.
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Not just edamame and fries: Frolic’s new series shows you where two can eat well for a pair of Andrew Jacksons.
The sixth Hawaii Food and Wine Festival arrived on Oahu on Wednesday night with a round of themed galas, day events, wine seminars and battles for supremacy in haute ramen and brunch stretching through the weekend. The Oahu events follow…
Want to come to a luau? A crazy mashup luau that pairs favorite Hawaiian comfort foods with elegant, contemporary spins created by some of the hottest chefs Hawaii’s produced? The sixth Hawaii Food and Wine Festival arrives on Oahu next…
Three years after opening in West Oahu, 28 years — a full generation — after opening his namesake restaurant on the Big Island, award-winning chef Peter Merriman is finally coming to Honolulu. The new concept he’s bringing to town is…
Chef Peter Merriman’s Handcrafted Restaurants and Monkeypod Kitchen quietly took over Jimmy Buffett’s in the Holiday Inn Waikiki Beachcomber Resort last Monday, with a very promising new menu.The space and the name of the restaurant will remain the same for a…
As you know, Mari Taketa and I recently did a video review of the newly-opened Monkeypod Kitchen in Ko Olina. Last night was their official grand opening, with about 250 people filling their second floor. Chef/owner Peter Merriman was on…
Happy new year, people! Nonstop’s M&M opens the year with a girls’ night far from our usual townie haunts, out in Leeward Oahu for a look at Peter Merriman’s new Ko Olina spot.The place was buzzing on a recent Friday,…
Farm to table: righteous. Farm-to-table cooking on dishes by local potters: Righteous goes one better 3@the Table ◄ Back Next ► Picture 1 of 12 Thursday night in Kakaako: The furniture and accessories store Fishcake wafted very nice smells. jQuery(function($)…
Some 1,100 people converged on Hilton Hawaiian Village’s Great Lawn Saturday for the final night of the Hawaii Food & Wine Festival. The event, Mauka to Makai, focused on the farm-to-table movement, emphasizing the use of fresh, locally grown ingredients.Local…
Chefs, farmers, culinary students and food professionals from across the state converged at Leeward Community College Friday for Chefs & Farmers Facing Future, a forum to discuss how Hawaii can foster a sustainable agriculture industry. Similar to the way local…
The home base for the 2022 Hale ‘Aina Restaurateurs of the Year is a hidden paradise that serves up the best Lao and Thai food in Honolulu.