The movement to buy local and be sustainable continues to grow in Hawaii, and you will find some farms and chefs in some unusual places making this happen. One unique experience can be found at Mari’s Gardens, which is right…
I was fortunate to get an invitation to a party at the Bayer Estate last night (thanks to Pam Davis!) to meet chefs Peter Foster and Kanani Lincoln of Memoirs, a private chef and catering company. Both men have extensive…
I’ve been waiting to try Jade Dynasty in Ala Moana Center’s Ho’okipa Terrace. I know they opened after Christmas, but I had been hearing that they were still tweaking the menu to adjust to local tastes. Word on the street…
Have you ever heard of the Fodor’s travel guidebooks? They are one of the largest collection of travel guides, covering more than 300 destinations worldwide. For our state, they have a book for Oahu, Maui, Kauai, the Big Island, and…
