James Beard Semifinalist Nami Kaze Is Launching an Omakase Dinner
Different takes on sushi and sashimi will join veg-forward dishes, beef shin adobo and desserts on Thursday and Friday nights.
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Different takes on sushi and sashimi will join veg-forward dishes, beef shin adobo and desserts on Thursday and Friday nights.
Up first: Updates on Atsushi, Bo’s Kitchen, Fat Cheeks, Little G Cafe, Mam’s Tuck Shop, ‘Ohana Poke House and Waffle & Berry.
At $130, it’s on par with other locally owned sushi omakase—with caviar and truffles to boot.
A new truffle restaurant is coming, and Gina’s BBQ is opening a second location after 31 years.
Find them inside a luxury car showroom on Friday and Saturday nights, by reservation only.
You have until June 1 to book a 10-course omakase temaki dinner for a discounted $65—if you can snag a seat.
Plus, more news from the state’s only sake brewery: It’s moving to Hawai‘i Island.
It’s the ultimate sushi-and-sake experience in Hawai‘i.
Since its opening in 1997, the O.G. omakase restaurant never offered takeout. Until now.
Honolulu now has a place to drink fresh, locally made sake with homey food pairings.
This contest has ended. Check back next Thursday for another restaurant gift card giveaway! Flaming steaks, oyster shooters, hamachi kama and platters of fresh sashimi: If you're craving Japanese cuisine with a fun neighborhood vibe, check out Otoro Hawaii Fusion.…
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Freshly renovated, Shokudo Japanese Restaurant & Bar now features an omakase menu to go with its new sushi bar.I’ve been a big fan of Shokudo since it first opened in 2005. Yet, the one thing I always thought it lacked…
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The home base for the 2022 Hale ‘Aina Restaurateurs of the Year is a hidden paradise that serves up the best Lao and Thai food in Honolulu.
Kats Sushi is the only place you can find made-to-order AYCE sushi that’s not on a buffet table.
Follow the scent of grilled meats to the old Meadow Gold parking lot.
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Honolulu’s first modern tea restaurant has delicious milk tea, laksa and sweet toasts six days a week except Thursdays (for now).
Many bakers may chose to go a step further and work through the night finishing their day when the rest of the world is just waking up.