Mari Taketa

M&M eats: Kickin Kajun

Roll up your sleeves, tie back your hair and put on that plastic bib: Melissa Chang and Mari Taketa take you through the no-holds-barred glories of Keeaumoku’s messy new seafood phenom.Kickin Kajun1518 Makaloa St.808-946-2787On Facebook at Kickin Kajun RestaurantYou want…

M&M eats: Weird Japanese snacks

Those Japanese. The people who invented scallop-flavored potato chips and chicken wing ice cream are still at it, churning out snackage the world is trying to wrap its brain around. Or not.Fresh off the plane from her trip to Fukuoka,…

M&M Eats: Yataimura at Shirokiya

A new food section in Shirokiya opens today: Yataimura. It’s on the third floor of Ala Moana Center (or the second floor of the store itself), in a section that was previously Japanese dishes, dry goods and snacks.We went in…

FUUD with foodies at Side Street Inn

The other day I got an e-mail from tech-geek extraordinaire Ryan Ozawa, asking if I’d like to attend a foodie meet-up at Side Street Inn.He said one of the hosts of the wildly popular podcast “The Sporkful” — Mark Garrison — was…

M&M eats: Jin Din Rou

A new, Japanese-owned Taiwanese restaurant has opened on South King Street with lots of buzz and lines out the door. Does it live up to the hype? Our tasting team, Mari Taketa and Melissa Chang (aka M&M), go to find…

Cat Chat episode 10: Got mochi?

What are you going to do with all that leftover mochi in your ‘fridge from New Year’s?There’s only so much ozoni you can make.Well, you’re in luck!Our resident foodie Mari Taketa — who’s probably not eating mochi right now in Seoul…

High tea and a merry un-birthday

I got a message from Mari Taketa that she had a friend blowing through town for a very short time but wanted to make time to have coffee with us to talk about South Africa, since she’d be traveling there…

M&M eats: Fook Yuen

Fook Yuen ◄ Back Next ► Picture 1 of 17 By Melissa ChangNonstopLast night, I went to Fook Yuen with some Chinese friends. I hadn't been there in years, but after my recent Lobster King review, they planned this outing…

Tweeting up with Chef Mavro

Fellow foodie (and Twitter friend) Jared Kuroiwa and I had talked about doing a tweetup at one of our favorite restaurants, Chef Mavro. But we thought it was just a pipe dream. After all, who else in the Twitterverse would…