Debu Brings Giant Kimbap Rolls and Inari Bombs to Ke‘eaumoku
Think poke bombs but topped with unagi, bulgogi, avocado or corn—and don’t miss those giant kimbap rolls.
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Think poke bombs but topped with unagi, bulgogi, avocado or corn—and don’t miss those giant kimbap rolls.
Eat kim chee, dance Gangnam style, enjoy cultural performances, listen to K-pop and support Maui at this year’s Korean Festival.
Highlights: Jungkook’s favorite Kekeke fried chicken, and lunch in Jin and Suga’s old dorm room.
Downtown’s Korean market opens with light groceries, bentos, drinks and a self-serve ramyun bar at Executive Centre.
Come for the fried chicken and stay for the beefy kalbi soup.
A brunch buffet, Korean-Italian fusion and groceries are coming to the heart of Downtown Honolulu.
Updates on seven that have found new homes since much of Koreamoku closed.
Monday’s announcement that the K-pop band will enlist in the military means ARMYs will need every bit of sustenance.
Where pork belly and kim chee fried rice are all wrapped together with cheese.
All kinds of Korean food, eating contests, live entertainment and more are back after a two-year hiatus.
Cold soba with crunchy, salty, sweet, umami-rich toppings is a July special at this Chinatown eatery.
Seriously, how DO you feel about these cookies? Plus groundbreaking news and a charming food truck story.
Turns out dis tasty tale of war and peace is little bit of both, brah.
A snapshot of where HONOLULU Magazine’s Martha Cheng has been eating lately.
This stretch of Nu‘uanu Avenue is getting a new grab-and-go spot with sandwiches, desserts and banchan. The question is when will it open?
In Part 3 of our look at takeout eateries in the Miyamoto Building, we visit a coveted mandoo-only destination.
It’s on the same block as old Sorabol and it is lit—same menu and windows literally everywhere.
Sorabol, Menchanko-Tei, Yogurstory, Ireh are giving way to—you guessed it—a new condo development.
Spicy chicken katsu, jap chae and turnip soup are our go-to faves at this homey old-school spot in Aikahi.
Freshly pulled espresso lends a twist to traditional Korean shave ice while seasonal fruit is the way to go at Ala Moana Center.
This kind of KFC is surging and we’re so here for it.
Just past the produce and the latest in Korean aunty fashion, Ke‘eaumoku’s En Hakkore Café serves up a loaded mountain of shave ice with an espresso shot.
The local chain has all kinds of exciting new stuff rolled up inside rice and nori.
Switching things up, Korean style, can make your next turn at the grill so much better. Learn how to gogikui.