Where Are the Hawaiian Chefs? Part 2: Lorraine Haili Alo
Why is it rare to find Hawaiian chefs cooking Hawaiian food professionally? Lorraine Haili Alo of Haili’s Hawaiian Food tells her story.
Kealoha Domingo
Where Are the Hawaiian Chefs? Part 1: Kealoha Domingo
Why is it rare to find Hawaiian chefs cooking Hawaiian food professionally? In Part 1 of this two-part series, Kealoha Domingo of Nui Kealoha catering tells his story.
Quick bite: Highway Inn Kaka’ako
Growing up in Waipahu, certain places remind us of our childhood and the joys of spending time with ohana. Landmarks like the sugar mill, Arakawa General Store, Waipahu Bicycle and Highway Inn transports us back to the simpler times. Many…
Did this: Highway Inn Kaka’ako preview
Highway Inn, the popular Hawaiian food restaurant in Waipahu, will be opening up a second location in Kakaako. With a grand opening slated for November, Highway Inn is still pinning down a date while it makes final touches to the…
Gluten free baking with kiawe flour: chocolate chip cookies
There was a time when “gluten free” meant baked goods that resembled the flavor and texture of cardboard. However, gluten free baking has made several major strides in recent years, with gluten free ingredients readily available in most major markets.A…
Hanohano work day at Papahana Kuaola
Sustainability remains the big buzz word when it comes to food, but for local farmers, it’s always been a way of life. Quietly tucked away at the base of the Ko’olau mountains in He’eia are the kalo patches of Papahana…
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