JJ Leng

Eat here: Valentine’s popup brunch

NOTE: Baked goods sale locations in last paragraph have been updated.—@aliyoko, who goes by the name Alison Yokouchi and makes desserts on occasion for Pig and the Lady, leaned in conspiratorially. “Three of us are getting together to do a…

Did this: Sweetbreads Hawaii at Taste

Chef JJ Leng invited me to attend Sweetbreads Hawaii’s premier popup dinner at Taste, but asked to meet ahead of time to talk about her venture. Leng and Jackie Lum, Sweetbreads’ sustainability coordinator, create menus showcasing local farmers and their…