Sapporo Ichiban, Sun Noodle, Ichiran: My Life in 3 Packaged Ramens
What’s in a bowl of noodles? More than meets the eye, according to this semi-fictitious report by a ramen psychic who visits HONOLULU Magazine’s creative director.
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What’s in a bowl of noodles? More than meets the eye, according to this semi-fictitious report by a ramen psychic who visits HONOLULU Magazine’s creative director.
Inspired by BTS’ love of instant ramen, we grabbed from H Mart’s endless selection. Here are our reviews.
Is Taiwan’s best-selling noodle worth buying in a 10-pack?
The home base for the 2022 Hale ‘Aina Restaurateurs of the Year is a hidden paradise that serves up the best Lao and Thai food in Honolulu.
Lesson from this classic post: If TSA asks what’s in the little bags in your suitcase, don’t say “crack seed.”
Keep an eye out for sushi hand rolls and cocktails, pour-over coffee and French toast and pancakes.
Honolulu’s first modern tea restaurant has delicious milk tea, laksa and sweet toasts six days a week except Thursdays (for now).
Follow the scent of grilled meats to the old Meadow Gold parking lot.
Many bakers may chose to go a step further and work through the night finishing their day when the rest of the world is just waking up.