A Local’s Guide to an O‘ahu Road Trip: Honolulu to North Shore
Grab artisan ice cream, shop vintage treasures, sample locally grown coffee and ride a train all on your way to the North Shore.
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Grab artisan ice cream, shop vintage treasures, sample locally grown coffee and ride a train all on your way to the North Shore.
Uncle’s is building a new production facility in Las Vegas to help distribute its beloved ice cream sandwiches to the West Coast and beyond.
Sweet spots in Honolulu where you can indulge in doughnuts, ube tiramisu, gelato and soft serve without the guilt.
Passion Orange Guava juice connoisseurs, rejoice!
The former 'Ohana Hale Marketplace tenant takes diary-free ice cream to the next level in a new central location.
As Labor Day approaches, here are a few ideas to get—and keep—you in a summer state of mind.
When it's hot, holo holo for halo halo at Via Gelato, Shimazu Store, Magnolia Ice Cream & Treats and Max’s of Manila.
Local-kine pops, luscious ice creams and gelato and a cold twist on crème brûlée are all from small local businesses.
Fact: It’s impossible to walk around eating a Hula Pie. But how does the Hula Pie Shake compare?
Craft ice cream, smash burgers, ramen and a Japanese sando shop: What’s coming to the island’s food scene.
With flavors like pink grapefruit, rice and mascarpone Oreo, this new addition to Salt is just in time for summer.
For pastry chef Heather Lukela, a one-time side hustle has turned into her very own pie shop.
Tiramisu, strawberry shortcake, and even vegan chocolate and haupia gelato cakes.
Starting this month: Huge bowls of ice cream and honey toast in flavors like Fruity Pebbles, Lucky Charms and Cocoa Krispies.
Seek out the new Piccola Onda food truck and Double Fat Ice Cream kiosk next to the Alohilani Resort.
Get your plant-based fast-food fix and top it off with a pint of dairy-free ice cream at HB Social Club.
I love it when companies come out with fancy twists on familiar snacks. But will these new experimental-kine snacks have staying power? Read on for find out my 411 on seven snacks that make you wonder: What dey going tink of…
Pa‘i‘ai on ice cream with coconut cream and coconut flakes now has a following in Wai‘anae.
Sage Creamery sells out so often, we recommend signing up for new flavor notifications.
Brandon Lee, sous chef of MW, makes scoops in classic flavors.
Scrolling through Instagram, I came across a place with emoji-face ice cream scoops painted on the door. As a lover of murals and frozen treats, I had to find out more. It turns out this wasn't ice cream, but sherbet…
Here’s the scoop: We went to local ice cream and gelato makers to pick our flavor flaves. Think jazzed-up versions of basic chocolate and coffee flavors, and refreshing sorbets that celebrate seasonal local ingredients like juicy watermelon and sweet mountain…
When Frolic assistant editor Thomas Obungen texted me that the Costco food court now has ice cream sundaes, I practically leapt off my chair. It was like my prayers for respite from the muggy, sweltering heat had been answered. I…
Update: As of September 2021, this shop has closed. The idea of eating vegan ice cream has rarely crossed my mind, if ever. So when someone told me Hawaiian Licks in Hilo would change that perception, I took…
From plantation towns to planned communities, Central O‘ahu has its share of secret spots, a bumper crop of bowling alleys and neighborhood eats.
We celebrated National Take a Hike Day (Nov. 17), with a round up of our top picks for the best hikes on the Island.
Not willing to change her identity to be part of the industry, Mahina Florence is at the height of her career because of her flawless Hawaiian complexion, strong athletic build, and friendly aloha spirit.
These restaurants and cafés hold themselves to a higher eco-standard that make deciding where to eat for ocean-minded people an easy decision.