DISH DOES EUROPE: Au revoir, Paris
It’s hard to believe it’s been just 36 hours in Paris.In a way, it feels like we’ve only just arrived. But then again, seeing how much we were able to cram into a day-and-a-half, it almost feels like we’ve been…
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The five-course prix fixe menu has risen the ranks to become the city’s best tasting menu and it changes every month.
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