11 Hawai‘i Brewery Reopenings and Updates in October on O‘ahu
Five are already open for dine-in; three more are reopening this week.
Biting Commentary - September 2020
What’s New in Honolulu: The 7-Layer Tonkatsu at ‘Ohana Hale Marketplace
Call ahead or get in line—Nana Ai Katsu already has a following.
New at Mānoa Chocolate: A Flight of Hawai‘i-Grown Chocolate, Mililani Cacao, a Honolulu Cookie Co. Collab and More
But you missed the camel milk chocolate.
These Vegan, Gluten-Free Cookies from Maui Are Every Snacker’s Dream
A Maui entrepreneur’s pandemic pivot turns a sweet hobby into a success.
Kalo Bombs Just Showed Us Our New Favorite Ice Cream Topping
Pa‘i‘ai on ice cream with coconut cream and coconut flakes now has a following in Wai‘anae.
Order through Pono Provisions for Local Pork, Goat, Lamb, Venison and Chicken
Pono Provisions’ “Hawaiian Meats CSA” offers an exciting variety of local meats, plus pork cheeks, lard and guava smoked barbacoa.
This Is the New Luxe Local Ice Cream We’ve Been Craving
Sage Creamery sells out so often, we recommend signing up for new flavor notifications.
World of Beer Brewed Here in Hawai‘i: American IPAs
The story behind America’s most popular craft beer and where to find it locally.
Comfort Eats: Nam Fong, Home of Chinatown’s Best Roast Duck and Pork Spareribs
Glistening roast ducks and spareribs like pork candy.
