Taste Test: I Ate Every Dish on the Menu at Rangoon Burmese Kitchen
Three weeks. Seven visits. One mission: Try all 74 dishes on the menu. Here’s your cheat sheet.
Biting Commentary - September 2019
September Food News Update: 11 Restaurant Openings and 2 That Closed on O‘ahu
A monthly update of new arrivals, including a restaurant in a $5,000/night hotel and 10 other places.
First Look: Kikue, a New Soba-Focused Restaurant Opens in Kaimukī
Find an extensive sake collection and modern soba bowls.
First Look: Chef Jon Matsubara Opens His First Restaurant, Feast in Mānoa
Chef Jon Matsubara opened his own place with his fresh take on comfort food: Island roots with a twist of the culinary big city.
Hale ‘Aina Happenings: What’s New With Hawai‘i Restaurants in September 2019
A pastry pop-up with liliko‘i brioche, a new place for taco Tuesday and where you can dine on four Hale ‘Aina-award winning chefs’ dishes in one place.
Drink Don Draper Style With Docomomo’s Cocktail Club Bar Crawl in Waikīkī
Tommy Bahama, Hideout and Mahina & Sun’s serve up mid-century modern drink specials on September 26.
Your Ultimate Guide to Living Your Best Vegetarian Life at the 2019 VegFest O‘ahu
On September 21, eat cauliflower shawarma while learning about a more sustainable plant-based Island lifestyle.
The Best Breakfast Sandwiches That Are Worth Waking Up For
5 Honolulu brunches on a bun.
Find the Best Wine Deals in Honolulu at Rigo Spanish Italian Restaurant
Discover wines by the glass and by the bottle at this new restaurant.
Roots Café in Kalihi Valley Encourages Healthy Relationships With Food, Through Community
Find fresh, local ingredients cooked into affordable entrées that are healthy and delicious.
5 of the Latest Boba Trends and Where to Get Them in Honolulu
Here’s the tea.
