Valentine's Day menus in Honolulu
Make your reservations now!
Biting Commentary - January 2012
Naked Cow Dairy raising money for cheese
Their IndieGoGo campaign goal: $15,000 for cheese-making equipment and a cheese aging room.
New restaurant: The Grove in Kailua
Fred DeAngelo's second restaurant in Lucy's old space
What does food in space taste like?
A Cornell and University of Hawaii study hopes to answer questions about the taste and role of food in space.
A waterfront pop-up oyster bar
Raw oysters and Oysters Rockefeller Monday nights at Cha Cha Cha Salsaria
Ingredients Hawaii movie premiere
A documentary on Hawaii's growing local food community
Happy Chinese New Year! Here’s What to Eat to Celebrate the Year of the Dragon
Some traditional Chinese new year eats and their meanings. Also, where to go tonight.
Voyaging Foods: gluten-free and vegan baked goods with taro flour
A local business innovates with gluten-free products and taro.
Q&A: Joanne Chang of Boston's Flour Bakery
This week, she comes to Honolulu for demos and a brunch at the Halekulani.
Oxtail Soup: Four Bowls in Honolulu
Tasting oxtail soup at Aiea Bowl, Zippy’s, Ethel’s Grill, Asahi Grill.
New brunch restaurant: Sweet E’s Cafe
Standard breakfast and lunch fare in a charming Kilohana Square spot.
Coming soon: Alan Wong's Amasia at the Grand Wailea, Maui
Menu will include Wong's signature plantation-inspired style, as well as street food influences.
More January events: Hawaii dairy and eggs, Cacao Festival, Enter the Dragon
A sale on local dairy and eggs at Whole Foods and a celebration of locally-grown chocolate at Haleiwa Farmers' Market Cacao Festival.
O my buns: Hokkaido bread from Panya Bakery and roti buns from Tutti Frutti
Soft and sweet buns, but each with a twist.
New: Adriatic Foods
Croatian food in a kiosk by Mark's Garage.
Coming soon: The Whole Ox Deli
Bob McGee's latest project: a deli in Kakaako, with a crowdfunded smoker.
Honolulu's first urban rooftop farm
A certified organic, 28,000 square foot rooftop farm on top of AutoMart in Kakaako
January food and dining events: rare scotch, celebrity chefs, farm dinners
Sip scotch or wines from Chile, taste Jonathan Waxman, Ming Tsai and Tyler Florence's food.
New restaurant: Papa's Burgers
Creative burgers—Bibimbop Burger, Pork & Shrimp Thai Burger—but the beef patties need work
Is coffee cherry the new acai?
Antioxidant-rich coffee cherry is touted as the superfruit du jour in two new products: KonaRed and Hawaiian Tisane.
