19 New Restaurants That Opened on O‘ahu in 2018
Peruvian chicken, Michelin-starred dim sum, Burmese salads to stop for and an adobo fried chicken we're still talking about all arrived in 2018.
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Peruvian chicken, Michelin-starred dim sum, Burmese salads to stop for and an adobo fried chicken we're still talking about all arrived in 2018.
In case you missed them—13 of our favorite Biting Commentary stories of 2018.
Openings, closings, mini bakers, a North Shore shrimp truck showdown and quite a few dim sum spots: Here are your most-read Biting Commentary blogs of 2018.
Get the scoop on the secret menu, how to avoid the line and more about Honolulu’s newest fast-food joint.
Sugar and spice, and chocolate twice, in this roundup of free-spirited holiday drinks in Honolulu.
Chateubriand, sesame-crusted seared ‘ahi, Hokkaido scallop-and-shrimp siu mai, gingersnap bread pudding and salted caramel chocolate tart with roasted bananas. Go.
Don’t try to be a potluck hero. Here are some tasty party platters you can order and pick up for the big holiday parties.
Making spirits bright with some yuletide cheer? Check.
Up for a challenge? Walk out of this sweet southern Vietnamese restaurant without a massive smile on your face.
Don’t worry, the adobo fried chicken is still on the menu.
Can a college cafeteria get an upgrade from a local chef? We tried it out.
The popular eatery brings its Hawaiian food and plate lunches to Kapolei in early 2019.