HONOLULU Magazine’s 10 Most Popular Food and Dining Posts of 2014
From ramen-burger fever to our everlasting love for only-in-Hawai‘i saimin and shave ice, a look back.
Biting Commentary - December 2014
New: Lucky Belly Dinner Entrees, Gokoku Sushi, Proof Public House and More
A slew of new restaurants, food ventures and menu items have popped up in the Honolulu dining scene.
Watch the Sunset From These 5 Beachfront Bars on O‘ahu
Sometimes it’s fun to grab a Mai Tai and play tourist.
Holiday Gift Guide: 5 Last-Minute Ideas For Your Favorite Food Lover
Five easy gifts, some you don’t even have to leave the house for.
Proud Peacock: A North Shore Institution Reopens
Waimea Valley’s classic restaurant undergoes a renovation while keeping much of the old school vibe.
5 Seasonal Specials to Get You in the Holiday Spirit
From eggnog to caribou, these flavors won’t be available much longer.
First Look: Bethel Street Tap Room
Beer and cupcakes? Yes, please.
Hale‘iwa Farmers Market: One More Reason to Head to the North Shore Now
For post surf drinks and grinds, head to Waimea Valley park
Daylight Mind: A New Cafe, Bakery, Restaurant and Coffee School
In Kona, this new spot offers coffee flights, fabulous desserts, good food and some of the best views in town.
Make Your Reservations Now for Dining Out This Christmas
12 restaurants take the stress out of the holidays with special Christmas menus.
Holiday Gift Guide for the Wine and Spirits Lover
Eight gift ideas worth toasting.
Holiday Gift Guide: Hidden Finds for the Sweets Lover
Five sweet gift ideas for your favorite sugar fiend.
Drink Up, Prohibition Ended 81 Years Ago
Celebrate the end of Prohibition with specials from these alcohol-slinging joints.
New Desserts and Pastry Chef at The Pig and the Lady
Coming soon: A dessert bar by Rachel Murai, formerly of Vintage Cave and Nobu Waikīkī.
