Fine Dining on the Beach: Here’s a Taste of Maui’s Reimagined Pacific’o
A new chef, new partners and a new menu usher in a serious glow up for the iconic Lahaina farm-to-table destination.
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A new chef, new partners and a new menu usher in a serious glow up for the iconic Lahaina farm-to-table destination.
The gastropub is set to reopen more than two years after its King Street location closed. We got a sneak peek.
The barside happy hour is a proper pau hana with refreshing craft cocktails, unique pūpū and a hefty steak dinner.
Welcome to Honolulu’s quirkiest budget happy hour.
The restaurant’s first menu update since opening transitions superbly from pau hana snacking to family-style dining.
With Memorial Day coming up, we polled 13 committed eaters at Frolic and HONOLULU Magazine for their top picks.
Take a (very) late outdoor lunch or (very) early dinner of delicious discounted dishes and drinks in Kaka‘ako.
Snow wings, honey butter, crispy fried shoyu: The Korean fried chicken wing chain has been taking O‘ahu by storm recently, for good reason.
Haute cuisine chef Colin Hazama of C4 Table serves up playful, sophisticated bites to go with a revamped drink menu.
Foodland Farms puts the SUPER in supermarket with the addition of a sports bar, okazuya and burrito station in its new 45,000-square-foot location.
The home base for the 2022 Hale ‘Aina Restaurateurs of the Year is a hidden paradise that serves up the best Lao and Thai food in Honolulu.