Frolic Hawai‘i

Du Vin's weekly Monday wine dinner takes a holiday twist on Dec. 21.

Beachhouse at the Moana hosts Wine Wednesday and a cooking demo with chef Rodney Uyehara.

House Without a Key hosts a very special performance with the Women of Hawaii Nei.

Longhi's at Ala Moana has a new and improved happy hour.

Tango hosts a German-inspired wine pairing dinner on December 15th.

Celebrate Deepavali (Festival of Lights) with India Cafe's all-you-can-eat buffet.

Big City Diner is offering a free breakfast for diners on Tuesday, August 18th in exchange for a donation.

12th Ave Grill hosts its second dinner pairing food and beer on July 29th.

A selection of curries and fresh Island seafood are cooking this month at Plumeria Beach House and Hoku's.

Sam Choy’s Breakfast, Lunch & Crab is marking its 12th anniversary with a special celebration on June 24th.

Big City Diner and Kalei Eggs will offer a "Free" Early Bird Breakfast Special on "Twitter Tuesday" June 2, benefitting Big Brothers/Big Sisters Hawaii.

Take a look at the menu for this Friday's Paniolo Beachside BBQ in the Hawaii Food & Wine Paradise.

Give HONOLULU Magazine your feedback and get a free pizza from Romano's Macaroni Grill.

Ruth's Chris Steak House has introduced a new, limited time menu called "Ruth's Classics" featuring all of their signature dishes.

Brasserie Du Vin has introduced a few new signature cocktails to its menu and has released its Monday wine dinner menus and entertainment schedule for February.

Alan Wong's Restaurant is offering a unique opportunity to compare and contrast local produce with mainland with a special Farmer's Series Dinner on February 4, 2009.

On Tuesday, February 3, 12th Ave. Grill will be hosting a special 4-course dinner together with Ancien Wines.

The Kahala Hotel and Resort is celebrating its 45th anniversary in style with champagne dinner specials at both Hoku's and Plumeria Beach House.

Updates from Hale Aina Award winning restaurants continuing this month.

Hiroshi Eurasion Tapas has introduced a special "locally grown" menu for January and will host a special Kaiseki on the 24th. Sister restaurant VINO goes communal on the 15th.