May 6, 2008Easy As 1, 2, Lychee
From May through September (give or take) share the fruits of the season with your friends, and we’re not talking just dropping bags off at the door. Make a batch of these divine lychee martinis—the best we’ve tasted—because now the recipe is yours, (unless you’re under 21—then we no give to you).
The All Lychee Martini - 1 ½ shots of... Read more » Posted on Tuesday, May 6, 2008 in
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May 5, 2008Gifted Kids
No more boring stuffed animals or fad-toy-of-the-year for the kids on your list. Try these four ideas for something a little more special.
For the Clothes Horse… For the... Read more » Posted on Monday, May 5, 2008 in
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May 5, 2008Give It Away Now
Need a reason to donate? Try three: ▪ You’re place is so cluttered it looks like a landfill. ▪ You peeked, and there’s no room to put your new Christmas gifts. ▪ Green is the new black, but giving the right thing to those who need it, instead of dumping in the rubbish or at Goodwill, is priceless.
Posted on Monday, May 5, 2008 in
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May 5, 2008Valentine Tips
It’s Valentines Day. Are you:
Before you answer, click through the Lei Chic archives for a cheat sheet of extra useful hints.
Answer A Posted on Monday, May 5, 2008 in
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May 5, 2008Tropical Aisle
Planning For more ideas, head to the Wedding Café at Manoa... Read more » Posted on Monday, May 5, 2008 in
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May 5, 2008Down to Earth
10 ways to green-up your life on Earth Day (and every day) – the day we remember we’re not the only ones living on an island – our planet is one, too.
1 – Bottled Water Be Gone Posted on Monday, May 5, 2008 in
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Your name isn’t Mister Sun Cho Lee, but it is May, which means you’re about to get plenty…lychee. When you get plenty lychee, why not give to me?

What: Your retired Moto
Planning your dream wedding? Making it perfect can become a nightmare of details. For your altar ego, a few tips:

Lei Chic associate editor Terri Inefuku graduated from Northwestern University with degrees in Journalism and International Studies, and worked in New York, Chicago, Austin and Honolulu as a broadcast journalist before joining HONOLULU Magazine. When she's not rooting out new fashion discoveries for Lei Chic, you'll find her in the kitchen baking up treats for family and friends.

