Food & Dining

New French-Latin Bistro, Grondin Opens in Honolulu’s Chinatown

Grondin French Latin Kitchen: A new but surprisingly familiar restaurant opens at the sketchy end of Chinatown.

Morning Glass’ New Spot in Kakaako

Inside the home design store Fishcake, Morning Glass is serving the same perfect espresso and coffee we love.

3 Serene Places to Picnic on Oahu

In Hawaii, eating out doesn’t have to mean at a restaurant. Here are a few of our favorite picnic spots.

Cicerone Chat: Beer Festival, Pairings and Events with Bill Carl

What's the perfect beer for ramen and burgers?

Ice Fru’s Fruit and Ice Cream Pops

All-natural pops, from pineapple-mango to ube to cream cheese, in a Korean supermarket.

Japengo’s Kamaaina Menu: a Reason to Head to Waikiki

Because where else can you get a four-course meal prepared by one of the most celebrated chefs around, a glass of wine and valet parking for $49?

Vote Now for the Hale Aina Awards

What’s the best new restaurant to open in the last year? Where do you like to go for breakfast or brunch? What’s the best place to go for yakiniku? Which bar is tops for its beer?

River of Life Mission’s Chocolate Factory Whips Up Delectable Sweets

River of Life Mission’s thriving chocolate business shows that chocolate can be less about indulgence and more about service.

Tucker and Bevvy: Breakfast

At this Sydney-inspired breakfast spot: kale and quinoa, waffles and ice cream.

Baker Faire: A Pop-up Bakeshop Featuring Honolulu Pastry Chefs and Bakers

Imagine going to one place and loading up on pastries from seven different chefs and bakers.

The Right to Bare Hands

The state Department of Health’s new rules for restaurants requires gloves for handling food.

The Baker Dudes’ New Downtown Bakery

If we’re going to carbo-binge with the Baker Dudes, it’s going to be with their macadamia sticky buns.

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