Hoku's is known for a fusion of tastes, blending Asian, Hawaiian and European flavors. Think seared New Zealand salmon, or the popular ahi musubi. Situated along the beach at The Kahala Hotel and Resort, Hoku's offers a panoramic view of the Pacific Ocean from every table. Dinner nightly, from 5:30 to 10, Sunday brunch, from 10:30 a.m. to 2 p.m.