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Two new celebrity-chef restaurants, Cassis and Nobu Waikiki, test the limits of “casual dining.”
John Heckathorn
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July 2007 |
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Does Honolulu want another big-league restaurant? Thomas Sorensen is betting $3 million it does.
John Heckathorn, photos by Olivier Koning
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June 2007 |
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The report on three restaurants isn’t pretty, but the fourth is a standout.
John Heckathorn
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May 2007 |
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Why does everyone, except me, love brunch?
John Heckathorn
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April 2007 |
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If you had to list all your favorite Hawai‘i foods, what would they be?
John Heckathorn
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March 2007 |
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Cheers to a civilized night out.
John Heckathorn
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February 2007 |
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When dining out means bar stools for two.
John Heckathorn
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December 2006 |
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Three chains shake up the Chinese restaurant scene.
John Heckathorn
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November 2006 |
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For 100 years, Filipinos have been a major part of Hawai‘i. Is it time for their cuisine to go mainstream?
John Heckathorn
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October 2006 |
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When you mess with a legend, the whole town gets worried.
John Heckathorn
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September 2006 |
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