Archive - Food

A Feast for the Eyes

Here’s how two unique and pleasant Honolulu restaurants provide a context for their menus.

Martha Cheng; Photography by David Croxford

Honolulu Melts for Lasagna

A new lasagna spot brings Italy to Chinatown.

Michael Keany

Honolulu's Strictest Chefs

No Soup for You!

Martha Cheng

Tropical Grindz Healthy Shave Ice

A shop on the Windward Side, Tropical Grindz, is offering healthier versions of regular shave ice flavors, using agave nectar.

Nancy J. Usui

New Vegan Restaurants in Honolulu

Two new dining options on South King Street offer vegan cuisine.

Martha Cheng

Maili Moa's Local Eggs

Maili Moa egg farm tries a new way of getting eggs onto Island tables.

Wendy Miyake

Local Flavors

Kona Sea Salt has released a new twist on a favorite local product with “Hawaiian Furikake with Kona Sea Salt."

Jennifer Ching

In High Spirits

Okolehao is making a comeback.

Katherine Hsia

C is for Community

There’s a new CSA box on the block.

Lavonne Leong

A Fresh Idea for Feeding the Hungry

Sheila Sarhangi