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With gun laws much in the news, we thought we’d take a look at what, exactly, the process is for acquiring a handgun in Honolulu.
A. Kam Napier
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February 2013 |
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Sometimes we forget Hawaii isn't the only place in the world with active volcanoes.
A. Kam Napier
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February 2013 |
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One of the Make-A-Wish Foundation's local recipients is 11-year-old Skylar Soares, and her wish is to create a line of sun-safe hats.
A. Kam Napier
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January 2013 |
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Here's a monk seal, sounding somewhat like a heavy beer drinker with indigestion, to get you started.
A. Kam Napier
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January 2013 |
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A local writer pens a new tropical thriller mystery series for the Islands.
A. Kam Napier
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January 2013 |
![Under the Surface with Boi No Good [Expanded Version]](/Honolulu-Magazine/December-2012/Under-the-Surface-with-Boi-No-Good/boinogood.jpg) |
What happens when local lines get crossed.
A. Kam Napier
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December 2012 |
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Keeping our beaches clean begins with what we do on land.
A. Kam Napier
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December 2012 |
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Dream House: You’re always welcome at the new Center for Architecture.
A. Kam Napier
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November 2012 |
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As far as 1888, when this magazine was born.
A. Kam Napier
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November 2012 |
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Laulau: iconic to Hawaiian food, an irresistible package of pork and salted butterfish, steamed in luau and ti leaves. HONOLULU Magazine went inside Keoki's Lau Lau, where 7,000 to 8,000 laulau are produced a day, to see how it gets made.
Christine Hitt, Vanessa Kaneshiro and A. Kam Napier
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November 2012 |
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