Biting Commentary

New restaurants on Keeaumoku

Recently opened: Raging Crab and Chutney

Best egg puffs in Honolulu: Cafe de Tim

Extra crispy bubble waffles by Maunakea Marketplace

New Italian restaurant: La Cucina Ristorante Italiana

Fresh noodles, hearty plates, comforting sauces at this small Italian restaurant

Two recipe contests: Thank a Bee and Mangoes at the Moana

Enter your best bee-pollinated and mango recipes

Coffee growers on both sides of HB280, which would remove mandatory certification for Hawaii-grown coffee

HB280 cleared House and Senate, but is on Governor Abercrombie's intent to veto list.

Manoa Chocolate shop and factory: making bean-to-bar chocolate in Kailua

Single-origin chocolates from Hawaii and around the world, all made in this Kailua shop.

Kickin' Kajun, a new Louisiana crawfish and seafood boil restaurant

Dig in and get messy with crawfish (and lots of other shellfish).

Pa‘i‘ai Pa‘ina: Celebrate pa‘i‘ai at this fundraiser to promote kalo culture

This Sunday at The Whole Ox Deli, with food by Ed Kenney, Lee Anne Wong of Unique Eats on the Cooking Channel, and more chefs

Fallen Fruit: An art collective that uses fruit as a lens to see the world

Attend a Public Fruit Jam as Fallen Fruit collaborates with the Honolulu Museum of Art and the Find Art Festival this week.

Naked Cow cheese dinner at Chef Mavro

Naked Cow Dairy cheese plate and Pickles the cow for one night only

Pr%f: a pop-up bar of experimental cocktails by Imbibe Hawaii

Expect experimental cocktails and rustic food this Sunday at VLounge.

First look: Lucky Belly, a new Honolulu ramen restaurant and bar

Expect "chef-inspired" ramen, a late-night takeout window, and a sake and whisky bar

Hawaii's summer bon dance schedule 2012 and bon dance eats

What are your favorite bon dance eats?

New Honolulu pop-up restaurant: Miso and Ale

Chris Gee and Chris Okuhara create cheeky five-course menus.

Where to buy lychee in Honolulu now

It's an amazing lychee year. Get them before they're gone.

Aloha Beer Company, a brewpub and brewery in Honolulu, opening soon

Brewmaster Dave Campbell will offer seven brewed-on-site beers on tap

Kin Chan Sushi, a tiny Honolulu sushi bar

Expect the basics, impeccably fresh and well-executed.

New restaurant in Waianae: Coquito's Latin Cuisine

An unexpected restaurant serving Latin American and Caribbean food in Waianae.

A photo tour of Neighbor Island restaurants: Holuakoa Cafe, Honu, The Banyan Tree, Josselin's Tapas Bar and Grill

In the magazine, a review of restaurants on Hawaii Island, Maui and Kauai

Locally grown foods cookbook: a project of Kua o ka La Public Charter School in Puna

Ike Aina: From the Seed to the Table

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