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Five Star International Buffet

February 9, 2012

Five Star International Buffet

A new buffet restaurant in the Royal Hawaiian Shopping Center offers international cuisines Read more »

Posted on Thursday, February 9, 2012 in Permalink | Comments ()


Farmers Market at Windward Mall

February 8, 2012

Farmers Market at Windward Mall

Occupying almost a third of the Windward Mall, this market includes stands showcasing the Heeia ahupuaa. Read more »

Posted on Wednesday, February 8, 2012 in Permalink | Comments ()


New restaurant: Hosojin Japanese Lamb BBQ

February 7, 2012

New restaurant: Hosojin Japanese Lamb BBQ

A Jingisukan-dedicated restaurant (a Japanese/Mongolian yakiniku-style) by a former Nobu sushi chef. Read more »

Posted on Tuesday, February 7, 2012 in Permalink | Comments ()


Vegan: Five favorite vegan dishes on Oahu

February 6, 2012

Vegan: Five favorite vegan dishes on Oahu

Whether a sometime, full-time or never vegan, try these offerings from Peace Cafe, Da Falafel King, Licious Dishes, Kale's Deli, Yuzu. Read more »

Posted on Monday, February 6, 2012 in Permalink | Comments ()


Hiroyuki Sakai to open a Waikiki cafe, LudoBites comes to Hualalai and other food news

February 3, 2012

Hiroyuki Sakai to open a Waikiki cafe, LudoBites comes to Hualalai and other food news

Also: a new Nico's, Beach Bum Cafe's first birthday, Jin Din Rou closed Read more »

Posted on Friday, February 3, 2012 in Permalink | Comments ()


Punahou Carnival 2012

February 2, 2012

Punahou Carnival 2012

This year, will the Carnival break the malasada record? The number to beat: 172,000 sold in 2011. Also, the mango chutney recipe. Read more »

Posted on Thursday, February 2, 2012 in Permalink | Comments ()


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About This Column

From five-star restaurants to hidden holes-in-the-wall, Biting Commentary will let you know what’s hot and what’s not. Find out the latest restaurant news—who’s opening, who’s closing, which chef is moving on, where the great special dinners are. Discover the best menu items, fabulous wines, stunning cocktails, hand-crafted beers. Be the first to hear about upcoming food events and festivals.

Food editor Martha Cheng graduated from Wellesley College with degrees in Computer Science and English. She's a former line cook, food truck owner, Peace Corps volunteer and Google techie. Follow her on Twitter @marthacheng.



 

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