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New Italian restaurant: La Cucina Ristorante Italiana

July 5, 2012

New Italian restaurant: La Cucina Ristorante Italiana

Fresh noodles, hearty plates, comforting sauces at this small Italian restaurant Read more »

Posted on Thursday, July 5, 2012 in Permalink | Comments ()


Two recipe contests: Thank a Bee and Mangoes at the Moana

July 3, 2012

Two recipe contests: Thank a Bee and Mangoes at the Moana

Enter your best bee-pollinated and mango recipes Read more »

Posted on Tuesday, July 3, 2012 in Permalink | Comments ()


Coffee growers on both sides of HB280, which would remove mandatory certification for Hawaii-grown coffee

July 2, 2012

Coffee growers on both sides of HB280, which would remove mandatory certification for Hawaii-grown coffee

HB280 cleared House and Senate, but is on Governor Abercrombie's intent to veto list. Read more »

Posted on Monday, July 2, 2012 in Permalink | Comments ()


Manoa Chocolate shop and factory: making bean-to-bar chocolate in Kailua

June 29, 2012

Manoa Chocolate shop and factory: making bean-to-bar chocolate in Kailua

Single-origin chocolates from Hawaii and around the world, all made in this Kailua shop. Read more »

Posted on Friday, June 29, 2012 in Permalink | Comments ()


Kickin' Kajun, a new Louisiana crawfish and seafood boil restaurant

June 28, 2012

Kickin' Kajun, a new Louisiana crawfish and seafood boil restaurant

Dig in and get messy with crawfish (and lots of other shellfish). Read more »

Posted on Thursday, June 28, 2012 in Permalink | Comments ()


Pa‘i‘ai Pa‘ina: Celebrate pa‘i‘ai at this fundraiser to promote kalo culture

June 27, 2012

Pa‘i‘ai Pa‘ina: Celebrate pa‘i‘ai at this fundraiser to promote kalo culture

This Sunday at The Whole Ox Deli, with food by Ed Kenney, Lee Anne Wong of Unique Eats on the Cooking Channel, and more chefs Read more »

Posted on Wednesday, June 27, 2012 in Permalink | Comments ()


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About This Column

From five-star restaurants to hidden holes-in-the-wall, Biting Commentary will let you know what’s hot and what’s not. Find out the latest restaurant news—who’s opening, who’s closing, which chef is moving on, where the great special dinners are. Discover the best menu items, fabulous wines, stunning cocktails, hand-crafted beers. Be the first to hear about upcoming food events and festivals.

Food editor Martha Cheng graduated from Wellesley College with degrees in Computer Science and English. She's a former line cook, food truck owner, Peace Corps volunteer and Google techie. Follow her on Twitter @marthacheng.



 

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