Bookmark and Share Email this page Email Print this page Print

Two Ladies Kitchen Mochi in Honolulu

February 26, 2014

Two Ladies Kitchen Mochi in Honolulu

From now until March 2, 2014 Read more »

Posted on Wednesday, February 26, 2014 in Permalink | Comments ()


Secret Ice Cream: 7 Places to Get Ice Cream That You Probably Didn't Know About

February 25, 2014

Secret Ice Cream: 7 Places to Get Ice Cream That You Probably Didn't Know About

Avocado ice cream? You'll never guess where we found it. Read more »

Posted on Tuesday, February 25, 2014 in Permalink | Comments ()


And the Winners Are ... A CSA, an Organic Piggery, and a Mango Orchard

February 24, 2014

And the Winners Are ... A CSA, an Organic Piggery, and a Mango Orchard

Kamehameha Schools announces the winners of its agricultural business plan competition Read more »

Posted on Monday, February 24, 2014 in Permalink | Comments ()


Coming Soon: Grondin, a French-Latin Kitchen

February 21, 2014

Coming Soon: Grondin, a French-Latin Kitchen

By partners who helped open Fatty Crab and Fatty 'Cue restaurants in New York Read more »

Posted on Friday, February 21, 2014 in Permalink | Comments ()


Is Fresh Cafe Downtown Open or Not?

February 20, 2014

Is Fresh Cafe Downtown Open or Not?

The original February opening date has been pushed back. Read more »

Posted on Thursday, February 20, 2014 in Permalink | Comments ()


2014 James Beard Semifinalists Announced

February 19, 2014

2014 James Beard Semifinalists Announced

Chris Kajioka, Andrew Le, Michelle Karr-Ueoka and Ed Kenney get nods Read more »

Posted on Wednesday, February 19, 2014 in Permalink | Comments ()


« Previous 1  ···  3 4 5 6 7 8 9 10 11 12  ···  141 Next »

About This Column

From five-star restaurants to hidden holes-in-the-wall, Biting Commentary will let you know what’s hot and what’s not. Find out the latest restaurant news—who’s opening, who’s closing, which chef is moving on, where the great special dinners are. Discover the best menu items, fabulous wines, stunning cocktails, hand-crafted beers. Be the first to hear about upcoming food events and festivals.

Food editor Martha Cheng graduated from Wellesley College with degrees in Computer Science and English. She's a former line cook, food truck owner, Peace Corps volunteer and Google techie. Follow her on Twitter @marthacheng.



 

Enter your email address