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November 8, 2011New pop-up: Hank's Haute Dogs DowntownHank's Happy Meals arrive downtown Read more » Posted on Tuesday, November 8, 2011 in
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November 7, 2011Highlights from the 28th annual Hale Aina awardsThoughts on the largest Hale Aina event yet. Read more » Posted on Monday, November 7, 2011 in
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November 4, 2011Morning Glass arrives at R&DGreat coffee, great books, great ideas Read more » Posted on Friday, November 4, 2011 in
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November 3, 2011Closed for APECPrivate dinners and traffic restrictions means restaurants closures in Honolulu Read more » Posted on Thursday, November 3, 2011 in
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November 2, 2011Yogur Story: Brunch in HonoluluFrom yogurt to Fat Pig fried rice and red velvet waffles Read more » Posted on Wednesday, November 2, 2011 in
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November 1, 2011New at Shirokiya: YataimuraShirokiya's new food court offers cheap beer and a ramen battle Read more » Posted on Tuesday, November 1, 2011 in
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About This Column
From five-star restaurants to hidden holes-in-the-wall, Biting Commentary will let you know what’s hot and what’s not. Find out the latest restaurant news—who’s opening, who’s closing, which chef is moving on, where the great special dinners are. Discover the best menu items, fabulous wines, stunning cocktails, hand-crafted beers. Be the first to hear about upcoming food events and festivals.
Food editor Martha Cheng graduated from Wellesley College with degrees in Computer Science and English. She's a former line cook, food truck owner, Peace Corps volunteer and Google techie. Follow her on Twitter @marthacheng.
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