Biting Commentary

Cafe Central: A tiny cafe started by former Honolulu Coffee Co. partners

It also offers Fendu Boulangerie pastries and Il Gelato to downtowners.

The Ultimate Japanese Food Guide: Goma Tei versus Goma Ichi

Chefs weigh in

New desserts at Nobu Waikiki

Created by new pastry chef Jenny Sumpter, previously of Palme d'Or

Coming soon: Shamrock'n Rye

A limited-edition beer created in part by two Honolulu bartenders, Jonathan Schwalbenitz and Joe Felix.

Bar report: The Manifest

A Chinatown bar with both classic cocktails and modern takes.

Justin Yu: the new chef at The Whole Ox Butcher and Deli

And he's bringing a lot of changes

The End: Blue Tree Cafe Cleanse, Day 5

Would we do it again?

Celebrate National Poutine Day at Real a Gastropub

Real offers four poutine variations on Thursday, April 11

Mad Men cocktails at the Royal Hawaiian, at 1970s prices

For the month of April, the Mai Tai bar offers $3 Mad Men cocktails

Survival: Blue Tree Cafe Cleanse, Day 4

Yesterday, it was about pride. Today, it's about survival.

Japanese Food Guide: Best Tonkatsu in Honolulu

Our three favorite places for deep-fried pork cutlets

Cheating: Blue Tree Cafe cleanse, Day 3

"I don't have the willpower," people say.

The New Pagoda and a Dinner Giveaway (sponsored)

The shape is the same, but almost everything else has gotten a modern makeover at Pagoda Floating Restaurant.

Iron Bartender Finals: And the winner is...

Four weeks of the Bacardi Oakheart's Iron Bar Finals came to a conclusion last night

Juice cleanse at Blue Tree Cafe, Day 2

"After day two, the hunger goes away."

Detox: Blue Tree Cafe's juice cleanse, Day 1

A five day, mostly juice cleanse.

Food Films at HIFF Spring Showcase

Fruit and wine are divine

Three Fat Pigs and Ippy's Hawaiian BBQ, Philip "Ippy" Aiona's latest ventures in Waikoloa

Food Network Star finalist opens two new places in less than a year.

Lighthouse Deli: A New York Deli on ... Big Island?

Reubens, piled-high pastrami sandwiches, housemade pretzels and more at this Hawi restaurant.

New restaurant: Ko, in the former Ninniku-ya space

Come late night for a la carte options, instead of "kaiseki"

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