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Your Food Truck Guide to Honolulu

May 19, 2011

Your Food Truck Guide to Honolulu

Here’s John Heckathorn's quick guide to food trucks running around Honolulu, as well as a handy food truck Twitter list to follow. Print it, follow it and go eat it! Read more »

Posted on Thursday, May 19, 2011 in Permalink | Comments ()


History in a Glass

May 18, 2011

History in a Glass

We taste-tested a high-end British gin. Read more »

Posted on Wednesday, May 18, 2011 in Permalink | Comments ()


Have a rock star cook your dinner (and serenade you after)

May 17, 2011

Have a rock star cook your dinner (and serenade you after)

This singer-songwriter-drummer-guitarist has developed another persona—Chef Franc. Read more »

Posted on Tuesday, May 17, 2011 in Permalink | Comments ()


Heeia Pier General Store and Deli Re-opens

May 16, 2011

Heeia Pier General Store and Deli Re-opens

Heeia General Store & Deli re-opens with chef Mark Noguchi in the kitchen. Read more »

Posted on Monday, May 16, 2011 in Permalink | Comments ()


Picking coffee with the U.S. champion barista, in Waiono Meadows, Kona, Big Island

May 13, 2011

Picking coffee with the U.S. champion barista, in Waiono Meadows, Kona, Big Island

More adventures in TV: We pick coffee with Pete Licata, U.S. Barista Champ, at Kona Coffee & Tea's Waiono Meadows, Big Island. Read more »

Posted on Friday, May 13, 2011 in Permalink | Comments ()


A Visit to Kahuku's Ho Farms with Alan Wong

May 10, 2011

A Visit to Kahuku's Ho Farms with Alan Wong

The Ho family turns out eight kinds of baby tomatoes on its modern, Kahuku Farm. Been to a good restaurant lately? You've probably eaten Ho Farms tomatoes. Read more »

Posted on Tuesday, May 10, 2011 in Permalink | Comments ()


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About This Column

From five-star restaurants to hidden holes-in-the-wall, Biting Commentary will let you know what’s hot and what’s not. Find out the latest restaurant news—who’s opening, who’s closing, which chef is moving on, where the great special dinners are. Discover the best menu items, fabulous wines, stunning cocktails, hand-crafted beers. Be the first to hear about upcoming food events and festivals.

Food editor Martha Cheng graduated from Wellesley College with degrees in Computer Science and English. She's a former line cook, food truck owner, Peace Corps volunteer and Google techie. Follow her on Twitter @marthacheng.



 

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