September 2012

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Biting Commentary

Farm Friday: Farmers & Friends at the Red Barn Farmstand

This roadside stand in Hale‘iwa is bringing together local farmers and customers to talk story and eat at monthly events.
2017.05.26 09:00 AM

So What, Exactly, Does a Master Sommelier Do?

In honor of National Wine Day (May 25), Patrick Okubo describes his job in wine education at Young’s Market.
2017.05.24 09:00 AM

First Look: The Hideout at The Laylow

Rooftop drinks, food and music offer a tempting oasis in Waikīkī.
2017.05.22 09:00 AM

Forty Carrots Gives You a Very Good Reason to Shop After Work

The Bloomingdale’s café launched a happy hour menu with affordable small plates and $7 cocktails.
2017.05.19 09:00 AM

Mix It Up: Make Pint + Jigger’s Iced Irish Coffee at Home

Elevate your brunch game beyond basic with this chilled spin on the classic cocktail.
2017.05.17 09:00 AM

Michael Mina’s The Street is Reinventing Food Courts

This “gourmet gathering place” at the International Market Place with 13 restaurant concepts opens Friday.
2017.05.15 10:53 AM

New Spring Drinks at Mahina & Sun’s to Start Your Day Off Right

Four new breakfast cocktails at The Surfjack’s restaurant bring some fun to your morning meal.
2017.05.12 09:00 AM

First Look: Gen Korean BBQ House

Be sure to arrive with an appetite.
2017.05.10 09:00 AM

But Wait, Here Are 9 More Mother’s Day Brunches

Just in case you didn’t have enough choices for Mom.
2017.05.09 09:00 AM

Larry’s Bakery Closing After 57 Years

The owners of this family-run wholesale bakery, recently with a lunch truck in Downtown, call it quits to take care of Mom.
2017.05.08 10:23 AM

6 Ways To Eat Your Way Through Cinco De Mayo

Our staff picks for the best Mexican grub in Downtown.
2017.05.05 09:00 AM

15 Ways To Feed Your Mom With Love on Mother’s Day 2017

There’s still time to make a reservation at one of these Honolulu restaurants.
2017.05.03 09:00 AM

First Look: Vintage Cave Café

Vintage Cave’s sister restaurant can be skipped.
2017.05.01 10:00 AM

Farm Friday: Locally Grown Acai at Kahuku Farms

This small farm in Kahuku may be the first in Hawai‘i to grow its own acai berries and use them to make acai bowls.
2017.04.28 09:30 AM

4 Desserts You Have To Eat Now

If you need a reason to blow your diet, here it is.
2017.04.26 10:30 AM

What’s Opening, What’s Closing in Honolulu

Scratch’s second location opens, Dong Yang Inn is for sale, and Greens & Vines lives on.
2017.04.24 11:44 AM

First Look: Tori Ton

This new restaurant in Mō‘ili‘ili offers friendly service and affordable yakitori.
2017.04.21 10:30 AM

First Look: Rain Honolulu

With tasty shareable plates and an interesting drink menu, this swanky restaurant on not-so-swanky Fort Street Mall is an unexpected date-night spot.
2017.04.19 10:30 AM

Chili and Rice and Hot Dogs Finally Come to Downtown Honolulu

At Bun & Bowl, you can get chili three ways, plus jumbo hot dogs eight ways.
2017.04.17 10:30 AM

Hale ‘Aina Happenings in April

Meet chef Nobu Matsuhisa, pau hana at 40 Carrots and find out what’s really going into that old Rijō space in Downtown’s Harbor Court.
2017.04.14 10:30 AM
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