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Friday, November 4, 2011

Morning Glass arrives at R&D

Morning Glass arrives at R&D

R&D, the design bookstore/coffee shop/co-working space, has been open for a month, but the coffee has just arrived. Morning Glass is operating a little sliver of a coffee shop in the corner of R&D. It’s a pared down version of its cafe in Manoa, with Stumptown micro-roasted coffee as well as locally-roasted coffee brewed by the cup and a La Marazocco espresso machine that was handmade in Florence. “Great books, great ideas, great coffee,” says Morning Glass owner Eric Rose. “R&D seemed like a natural place to have great coffee.”

R&D also has an intriguing culinary book selection, including Rene Redzepi’s Noma, more of a lookbook of Noma, named the best restaurant in the world; Fat: an appreciation of a misunderstood ingredient; and David Chang’s Lucky Peach publication. Also, expect to see the six-volume ($600) Modernist Cuisine [http://modernistcuisine.com/] by Microsoft’s former CTO, Nathan Myhrvold.

691 Auahi St., Open Tuesday to Friday 7 a.m. to 7 p.m., Saturday noon to 5 p.m., interislandterminal.org 

Posted on Friday, November 4, 2011 in Permalink

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About This Column

From five-star restaurants to hidden holes-in-the-wall, Biting Commentary will let you know what’s hot and what’s not. Find out the latest restaurant news—who’s opening, who’s closing, which chef is moving on, where the great special dinners are. Discover the best menu items, fabulous wines, stunning cocktails, hand-crafted beers. Be the first to hear about upcoming food events and festivals.

Food editor Martha Cheng graduated from Wellesley College with degrees in Computer Science and English. She's a former line cook, food truck owner, Peace Corps volunteer and Google techie. Follow her on Twitter @marthacheng.



 

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