July 2018

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Biting Commentary

The Historic Wai‘oli Tea Room Reopens as the Wai‘oli Kitchen and Bake Shop

The new Wai‘oli restores its original mission by employing people from Salvation Army’s drug and treatment center and those transitioning out of prison.
Martha Cheng
2019.04.08 09:49 AM

3 Dishes You Must Order at the Grand Lānai Restaurant Week Menu in Waikīkī

In celebration of the weeklong dining event, the eateries and restaurants at International Market Place will serve prix fixe menus and specialty dishes from April 8–14.
Katie Kenny
2019.04.05 05:08 PM

Zigu: A Hidden Japanese Izakaya Emphasizes Local Ingredients

Celebrating its one-year anniversary in May, this Waikīkī treasure is just getting warmed up.
Sarah Burchard
2019.04.03 03:40 PM

9 Easter Brunch Buffets You Can Still Hop To in 2019

You may (or may not) outgrow the egg hunts, but you’re never too old for a great Easter brunch buffet.
HONOLULU Magazine Staff
2019.04.01 11:00 AM

Two Great Reasons to Eat Noodles Now

One is a street festival, the other welcomes a ramen-master's New York dishes, but both Sun Noodle-sponsored events offer oodles of comforting goodness.
Christi Young
2019.03.29 07:53 PM

5 Reasons to Shop and Eat at the New Wednesday Night Kaka‘ako Farmers Market

Stock your fridge and stomach with everything from a rainbow of veggies to jumbo, deep-sea shrimp.
Martha Cheng
2019.03.27 07:30 AM

Learn an Exclusive Vegetarian Recipe From “Chef’s Table” Star Jeong Kwan

The Buddhist monk from South Korea known for her moment on the hit Netflix show recently taught temple food philosophy and techniques at the Culinary Institute of the Pacific in Honolulu. Here's a recipe for you to try at home.
Martha Cheng
2019.03.25 02:21 PM

What to Expect From an Environmentally Friendly Cooking Class in Honolulu

Learn how to incorporate sustainably caught seafood in your next home cooked meal with Local I‘a and other eco-conscious groups.
Katie Kenny
2019.03.22 12:00 PM

What’s New with Hawai‘i Restaurants in March 2019

Back at Town; whiskey, wine and charcuterie, oh my!; and a new monthly cooking class.
Martha Cheng
2019.03.20 05:03 PM

10 Local Ocean-Friendly Restaurants on O‘ahu to Try Now

These restaurants and cafés hold themselves to a higher eco-standard that make deciding where to eat for ocean-minded people an easy decision.
Marisa Hartzell
2019.03.18 03:09 PM

Hip Kaka‘ako Bar WorkPlay Now Serves a Mellow Saturday Brunch

The coffee and cocktail bar now serves omelets, Benedicts and more every Saturday from 10 a.m. to 2 p.m.
Katrina Valcourt
2019.03.15 11:31 AM

5 Local Food Vendors to Try at ‘Ohana Hale Marketplace in Kaka‘ako

From beef-tongue tacos and fermented rice crepes to a soul-soothing bowl of white pepper pork broth, one thing’s for sure: you won’t leave hungry.
Terri Inefuku
2019.03.13 01:00 PM

Real a Gastropub Reopens, New Craft Brewery Up Next

Real a Gastropub unveils its brand new digs and also announces a new brewery.
David Thompson
2019.03.11 03:52 PM

7 Reasons to Come to BrunchFest Presented by American Savings Bank on March 24

For its second year, the ultimate brunch event brings together our favorite restaurants in one place.
Katrina Valcourt
2019.03.11 12:15 PM

First Look: Liliha Bakery Opens at Ala Moana Center

The third, and biggest, outpost of the beloved Liliha Bakery offers a bar and more central location.
Martha Cheng
2019.03.08 09:46 AM

Why McDonald’s Hawai‘i Has the Only Fried Apple Pies in the Country

Everywhere else in the U.S., they’re baked.
Martha Cheng
2019.03.06 07:00 AM

A Step-By-Step of Our Attempt at Cooking Foodland’s New Meal Kits

Here are our tips on how to perfectly cook Foodland’s new “Calabash” meal kits.
Katie Kenny
2019.03.04 07:12 PM

5 Places to Satisfy Your Malassada Craving on Fat Tuesday

Fat Tuesday is March 5 this year, which usually means malassadas! Here are hits and misses we found in our pursuit of this popular Portuguese pastry.
Terri Inefuku
2019.03.01 01:19 PM

First Look: Seoul Tofu House

Warm up to roiling hot and spicy soondubu at this new Waikīkī spot.
Martha Cheng
2019.02.27 11:39 AM

Get Your Spicy Chinese Food Fix at Chengdu Taste

The popular Sichuan eatery reopens with more room to serve its fiery flavors.
Martha Cheng and Grace Zheng
2019.02.25 05:20 PM
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