April 2014

Biting Commentary

Brett Villarmia Shakes Things Up at Rum Fire Waikiki

Biting Commentary visited Rum Fire at the Sheraton Waikiki, with its new chef, Brett Villarmia, and revamped menu.

Dazed and Confused at Amuse Wine Bar

Biting Commentary visited the Amuse Wine Bar in the Honolulu Design Center.

The good kind of jerk: Jawaiian Irie

Cassie Simmonds took his Jawaiian Irie Jerk food truck and gave it a permanent home in Kaimuki.

Lasagna To Go at Mix Cafe

Good news for downtown fans of the lasagna.

Food on Film: Choice cuts at HIFF

Over the past few years, the Hawaii International Film Festival has been carefully curating its selection of food-related films.

Happy Hour at Restaurant Epic

Stop by the bar inside the Restaurant Epic for great pupu, fast service and relaxed atmosphere.

Burgers Needed

As a downtown worker, currently eating at my desk, I just have to say: Would it kill anybody to open a Burger King down here?

A Different Dobash from Diamond Head Market

Biting Commentary visited both Diamond Head Market and Bogart's Cafe.

An interview with Philip Chiang, founder of P.F. Chang's

Philip Chiang explains why P.F. Chang's really does serve Chinese food, and why he's so relaxed.

The Grown-Up Mai Tai at Hoku's

We found a revelation—the Kahala Original Mai Tai, $11, made with Bacardi Superior Light rum, Coruba dark rum, orange Curacao, almond syrup and lemon at Hoku's.

Cold beer here: Bar 35 unveils Beer Below Zero technology

Bar 35 has become the first venue in the U.S. to use Beer Below Zero technology.

We want your favorite food places!

Nominate your favorites for our annual Best of Honolulu issue.

To Leonard’s, With Love

We couldn’t help but notice the storefront is looking pretty shabby.

Hawaii Food & Wine Festival: The Slambang Finish

The final event of the Hawaii Food & Wine Festival brought out 18 star chefs making 18,000 plates for 1,000 guests. A good time was had by all.

Opening night: First Hawaii Food + Wine Festival

The Hawaii Food + Wine Festival raised the red lanterns for its kick-off event, Streets of Asia: Morimoto & Friends.

28th Annual Hale Aina Awards Around the Corner

The 28th Annual Hale Aina Awards will be held on November 6th at the Royal Hawaiian Coconut Grove.

Prima: New Italian Restaurant in Kailua

Prima, a new Italian restaurant in Kailua, is receiving a lot of attention.

Hawaii Food + Wine Festival: Opening night final lineup

This is the final lineup for the first night of the Hawaii Food + Wine Festival, Streets of Asia: Morimoto and Friends.

New Food Truck: Cooking Fresh for You

Self-taught cook Michi Harris has opened a new food truck called Cooking Fresh for You in Honolulu.

Great Breakfasts in Hawaii

Check out Honolulu Magazine's guides to the greatest ways to start the day.

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