Biting Commentary

Kickin' Kajun, a new Louisiana crawfish and seafood boil restaurant

Dig in and get messy with crawfish (and lots of other shellfish).

Pa‘i‘ai Pa‘ina: Celebrate pa‘i‘ai at this fundraiser to promote kalo culture

This Sunday at The Whole Ox Deli, with food by Ed Kenney, Lee Anne Wong of Unique Eats on the Cooking Channel, and more chefs

Fallen Fruit: An art collective that uses fruit as a lens to see the world

Attend a Public Fruit Jam as Fallen Fruit collaborates with the Honolulu Museum of Art and the Find Art Festival this week.

Naked Cow cheese dinner at Chef Mavro

Naked Cow Dairy cheese plate and Pickles the cow for one night only

Pr%f: a pop-up bar of experimental cocktails by Imbibe Hawaii

Expect experimental cocktails and rustic food this Sunday at VLounge.

First look: Lucky Belly, a new Honolulu ramen restaurant and bar

Expect "chef-inspired" ramen, a late-night takeout window, and a sake and whisky bar

Hawaii's summer bon dance schedule 2012 and bon dance eats

What are your favorite bon dance eats?

New Honolulu pop-up restaurant: Miso and Ale

Chris Gee and Chris Okuhara create cheeky five-course menus.

Where to buy lychee in Honolulu now

It's an amazing lychee year. Get them before they're gone.

Aloha Beer Company, a brewpub and brewery in Honolulu, opening soon

Brewmaster Dave Campbell will offer seven brewed-on-site beers on tap

Kin Chan Sushi, a tiny Honolulu sushi bar

Expect the basics, impeccably fresh and well-executed.

New restaurant in Waianae: Coquito's Latin Cuisine

An unexpected restaurant serving Latin American and Caribbean food in Waianae.

A photo tour of Neighbor Island restaurants: Holuakoa Cafe, Honu, The Banyan Tree, Josselin's Tapas Bar and Grill

In the magazine, a review of restaurants on Hawaii Island, Maui and Kauai

Locally grown foods cookbook: a project of Kua o ka La Public Charter School in Puna

Ike Aina: From the Seed to the Table

New Honolulu restaurant: Cafe Julia in the Laniakea YWCA

Chef Lance Kosaka, formerly chef of The Pineapple Room, reinvents local flavors while drawing on global inspiration.

Kick off summer in Honolulu with six June food and drink events

Sake and sushi at Japengo, hot dogs at the Royal Hawaiian Mai Tai Bar, All American Wine Dinner at Eat, and more

Where to take Dad for Father's Day in Honolulu

Options include all-you-can-eat lobster at Chai's Island Bistro and cornmeal fried chicken and braised pork belly with black bean clams at The Pineapple Room

Laotian food in Honolulu at S&T Thai Cuisine

Many of the Thai restaurants in town are run by Laotians, catering to American tastes. Here's where to get Laotian cuisine.

Ice cream Bar&D: Expect flavors you've never had

Taste black truffle soft serve with fries, brown butter popcorn ice cream with hurricane mix

Ice cream sandwiches from ColdFyyre and ChadLou's

There aren't many places to get ice cream sandwiches in Honolulu. ChadLou's in Kailua is your best bet.

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