Despite its global popularity today, the menu has barely changed from the days of Tim Ho Wan’s humble beginning.

The focus is more on the “chopchop” than the rotisserie.

Discover new wines at these three new wine bars.

Whether your ideal way of ringing in the new decade is at a cocktail party, a casino night-themed party, or a three-course dinner, we have you covered.

Let someone else do the cooking on Dec. 25.

There’s an entire pineapple in each box of cake bars.

What’s in the former Home Bar space, a new steakhouse and “the best Hawaiian food.”

Our picks of this foodie event’s special menus for every kind of eater.

Find edamame bread, raspberry pistachio tarts and cioppino at the new Halepuna hotel by Halekūlani.

A monthly update of new arrivals, including a street taco spot and a way to get those fish patty musubi in town.

Seven prix fixe dinners to slate into your calendar, where the rosé will be pouring this month and a 1-year-old lū‘au we all want to attend.

Mocktails that might make your meal.