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Eat Fine Dining Dishes in the Produce Aisle of Kōkua Market

Chef Sharif Wagdy hopes to help keep Kōkua Market open with a pop-up restaurant and new deli menu.
2019.11.08 03:54 PM

Onda Pasta is Back, Making Fresh Pasta in Honolulu

At the Kaka‘ako Farmers Market, try a prepared plate or pick up one of the varieties of fresh pasta to take home.
2019.10.14 10:47 AM

Roots Café in Kalihi Valley Encourages Healthy Relationships With Food, Through Community

Find fresh, local ingredients cooked into affordable entrées that are healthy and delicious.
2019.09.06 08:00 AM

Hamada General Store: A New Plate Lunch Spot by the Chefs of Home Bar & Grill

Find a kim chee reuben and a Spam-and-egg sandwich with tonkatsu in it.
2019.08.07 08:00 AM

First Look: La Vie at the Ritz Carlton Waikīkī

Dusty Grable and Shaymus Alwin lead the crew at a new, modern-French restaurant.
2019.08.02 08:00 AM

Let Someone Else Grill: Honolulu Skewer House and Yakitori Ando

Meat sticks at a northern Chinese skewer spot and a yakitori speakeasy.
2019.07.10 02:38 PM

The Best Honolulu Shave Ice You’ve Probably Never Tried

Island Vintage Coffee’s açaí bowl and shave ice may be one of the best-kept secrets for locals.
2019.07.08 12:18 PM

CakeM and Miss Chen’s Cake: Pieces of Cake at 808 Center

Find chocolate and caramel domes at cakeM and durian everything at Miss Chen’s.
2019.07.05 08:00 AM

First Look: TBD… Pop-Up Restaurant Near Diamond Head

Award-winning chef Vikram Garg leads a team of culinary veterans with a mix of elegant and playful food.
2019.06.24 02:33 PM

9 Sweet Spots to Celebrate National Doughnut Day in Honolulu

Haven’t grabbed a doughnut (or a dozen, #treatyoself) yet? Doughnut worry, we’re bringing you the best places that are sure to satisfy any craving.
2019.06.07 09:00 AM

King Restaurant and Bar Introduces New and Rare-to-Honolulu Chinese Dishes

Sensing a shift in tastes and demographics, the owner and chef team depart from their previous menus at Hung Won and Legends Seafood.
2019.04.15 10:54 AM

First Look: Tane Vegan Izakaya Serves Vegan Sushi Ramen

The strictly plant-based izakaya is a new challenge for two McKinley dropouts and “Heroes of the Environment” with a mini-empire in San Francisco.
2019.04.12 11:40 AM