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Michael Mina’s The Street is Reinventing Food Courts

This “gourmet gathering place” at the International Market Place with 13 restaurant concepts opens Friday.
2017.05.15 10:53 AM

First Look: Gen Korean BBQ House

Be sure to arrive with an appetite.
2017.05.10 09:00 AM

6 Ways To Eat Your Way Through Cinco De Mayo

Our staff picks for the best Mexican grub in Downtown.
2017.05.05 09:00 AM

First Look: Rain Honolulu

With tasty shareable plates and an interesting drink menu, this swanky restaurant on not-so-swanky Fort Street Mall is an unexpected date-night spot.
2017.04.19 10:30 AM

Chili and Rice and Hot Dogs Finally Come to Downtown Honolulu

At Bun & Bowl, you can get chili three ways, plus jumbo hot dogs eight ways.
2017.04.17 10:30 AM

Hale ‘Aina Happenings in April

Meet chef Nobu Matsuhisa, pau hana at 40 Carrots and find out what’s really going into that old Rijō space in Downtown’s Harbor Court.
2017.04.14 10:30 AM

7 Ways to Celebrate National Grilled-Cheese Sandwich Day

Here are our favorite melty, cheesy sammies.
2017.04.12 10:49 AM

This Rare Périgord Truffle Chicken is Only Available at Chef Mavro Until March

The award-winning restaurant showcases black Périgord truffles with a rustic chicken dinner menu now through March.
2017.02.10 09:00 AM

First Look: Ravish at The Modern Honolulu

Ravish, the newest farm-to-table foodie destination, replaces Morimoto Waikīkī.
2017.01.27 12:10 PM

8 Chinese New Year Foods You’ll Need to Eat for Good Luck in 2017

You don’t need to be Chinese to celebrate.
2017.01.26 09:30 AM

Explore the Dining Scene on Kaua‘i With These 3 New Restaurants

These recently opened restaurants offer gourmet bento boxes, wood-fired pizzas and sizzling steak barbecue.
2017.01.25 09:00 AM

First Look: Brick Fire Tavern

For a bite of traditional Naples pizza, made with fresh local and top imported Italian ingredients, try the flash-baked pies from Brick Fire Tavern in Chinatown.
2017.01.20 09:00 AM
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Honolulu Magazine May 2017