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The Joy of Pancakes: Boots & Kimo's, Kailua

Why would people stand in line for more than an hour to eat breakfast? The answer may be the pancakes at Boots & Kimo's, Kailua.
2011.07.25 02:05 PM

Upcoming on Biting Commentary TV: Coffee Cupping at Beach Bum Cafe

The final episode of Biting Commentary TV is all about Hawaii Coffee. Including a coffee cupping with Dennis McQuoid at Honolulu's Beach Bum Cafe.
2011.07.21 12:51 AM

Be Your Own Dining Critic: Vote in this year's Hale Aina Awards

Long before blogs, Yelp and Facebook, HONOLULU Magazine realized that the best dining information came from the customers of restaurants.
2011.07.20 03:29 AM

Promised Pleasures: Upcoming Dinners and Wine Events

Summer doldrums got you down? Here are a half dozen Honolulu events to keep you fed and happy.
2011.07.19 02:41 AM

Farmers' Market Brunch: Royal Hawaiian Hotel

It's brunch and a trip to the Farmers' Market both, at the Royal Hawaiian's locally sourced brunch, once a month. And it's fun.
2011.07.18 04:32 PM

The Great $8 Lunch: Soul de Cuba, downtown

You have to order the chili and the rice separately, but it's one of the great downtown lunches at Soul de Cuba.
2011.07.15 01:20 PM

Malaysian Fast Food for Honolulu?

SugarBun, the biggest Malaysian fast-food chain, is eyeing an eatery in the university area.
2011.07.14 05:43 PM

In the Kitchen with Ed Kenney: Upcoming TV

Biting Commentary cooks with Ed Kenney of Town and Downtown, and manages for once not to cut himself. Coming on TV Sunday.
2011.07.13 12:51 AM

David Nagaishi joins Il Lupino; Back with Chef Nick Sayada

David Nagaishi has left Ocean House to rejoin longtime coworker chef Nick Sayada at Il Lupino, where the two hope to reach new heights.
2011.07.12 06:32 AM

Keeping the Tiki Torch Burning: La Mariana Sailing Club, Sand Island

It's still 1955 on this remote Sand Island outpost. Great tiki drinks, decent bar food and you won't believe the singing.
2011.07.11 02:51 PM

Recipe: Peter Merriman's Boeuf Bourguignon Plus Cooking Tips for Local Beef

Peter Merriman has been championing local farmers and ranchers for more than 20 years. Want to use local grass-fed beef? Try this recipe for beef and red wine stew.
2011.07.07 12:09 AM

This Saturday: Mangoes at the Moana

It's mango season, and the Moana Surfrider is doing its share to use them all up. It's a whole day of things mango, including a chef throwdown.
2011.07.06 09:16 PM
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