You don’t have to book a flight to explore international flavors. We tracked down 53 of the tastiest dishes in Hawai‘i that hail from cuisines all over the globe.
Catherine Toth Fox, Mari Taketa, Katrina Valcourt, Don Wallace, Robbie Dingeman, Michael Keany, James Charisma, Brittany Lyte, Meghan Miner Murray, Shannon Wianecki, Lavonne Leong, Maria Kanai and Debra Yuen
The famed Michelin Restaurant Guide doesn’t send its inspectors to Hawai‘i. Yet the Islands’ dining scene is attracting a growing number of Michelin-starred chefs and restaurants—and we’re all reaping the benefits. Could there be a starry future for Hawai‘i?
Hawai‘i’s bees produce more honey per hive than almost anywhere else in the country, despite invasive pests wiping out thousands of colonies just a few years ago. Here’s what makes our honey special and where to find it.
Chinatown’s marketplaces are overflowing with fresh, cheap fish, meat, fruits and vegetables. How to navigate it all? We tagged along with the duo behind three of Honolulu’s hottest gathering places as they shopped, to see how the pros do it.