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Long Reads & Feature Stories

Can We Ever Eat All Local in Hawai‘i?

The governor set a goal of doubling local food production by 2020. So how do we measure up?
2020.04.21 07:00 AM

Looking For a Job? We Talked to More Than 14 Companies Hiring in Hawai‘i Right Now

From frontline nurses and the CDC to security and food delivery services, diverse businesses are looking for workers. HONOLULU Magazine and Hawai‘i Business Magazine teamed up to find out who they are.
2020.04.10 11:55 AM

How to Order Local Beef, Pork and Produce from Hawai‘i’s Kualoa Ranch

Kualoa Ranch, its 4,000 acres often the backdrop for Hollywood movies, is now coming to the forefront for its livestock.
2020.04.08 12:27 PM

10 Years of Pow! Wow!, the Now-Global Street-Art Festival That Originated in Hawai‘i

Here’s a look back at the history and HONOLULU photographer Aaron K. Yoshino’s favorite moments.
2020.03.05 03:00 PM

Sheldon Simeon’s Lineage on Maui Wins Gold for Hawai‘i’s Best New Restaurant

Sheldon Simeon has had some very public ups and downs. The lessons he’s learned from them culminate in his latest restaurant on Maui.
2020.02.27 07:41 PM

What Would Hawai‘i’s Top Bartenders Choose as an Epitaph?

We asked our city’s beverage experts what they might like written on their tombstones.
2020.02.27 06:20 PM

Quiora Brings an Unexpected Combination of Cocktails, Rustic Italian Fare and a Killer View

Ritzy business.
2020.02.19 10:00 AM

Former Wai‘oli Tea Room Reopens with 10 Dishes and a Renewed Focus on its Mission

Gone are the chintz tablecloths, red velvet waffles and gift shop bric-a-brac.
2020.02.18 02:08 PM

Sour Poi Awards: Looking Back on the Best of the Worst News in Hawai‘i from 2019

The offbeat, obscure and outrageous.
2020.02.10 10:00 AM

2019 Hale ‘Aina Award Winners: The Best Breakfast Restaurants in Hawai‘i

At Café Kaila, Koko Head Café and Over Easy, success comes from memories of favorite family mornings, and some spectacular versions of home cooking.
2020.02.06 11:30 AM

Long Live Kaho‘olawe: Restoring the Former Military Bombing Site Off the Coast of Maui

Twenty years after the bombing stopped, Kaho‘olawe sets a path for the future
2020.02.04 06:57 PM

Jon Matsubara Serves “Refined Grinds” at One of Honolulu’s Hottest New Restaurants

Now, chef Jon Matsubara is in the kitchen of one of the most buzzable new eateries in town—and it’s finally his.
2020.01.29 03:56 PM