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Food & Dining

What It’s Really Like Cooking Behind the Counter at BLT Steak

If you can’t stand the heat … It’s cool and casual in the dining room of BLT Steak. In front of the kitchen’s 1,500-degree broiler? That’s another story.
2010.12.16 06:56 PM

Honolulu Melts for Lasagna

A new lasagna spot brings Italy to Chinatown.
2010.11.10 10:07 PM

Honolulu's Strictest Chefs

No Soup for You!
2010.11.10 10:07 PM

Korean Restaurants in Hawaii

This was my month to get beyond the Korean plate lunch. Spicy chicken gizzards, anyone?
2010.11.10 06:08 PM

Side Street Inn’s Colin Nishida: All I Ever Wanted Was a Bar

How Colin Nishida, owner of Side Street Inn, became the hottest restaurateur in Honolulu.
2010.10.06 04:58 PM

Tropical Grindz Healthy Shave Ice

A shop on the Windward Side, Tropical Grindz, is offering healthier versions of regular shave ice flavors, using agave nectar.
2010.10.05 04:16 PM

Two New Vegan Restaurants Just Opened in Honolulu

Loving Hut and Peace Café on South King Street offer vegan cuisine.
2010.10.05 04:10 PM

Maili Moa's Local Eggs

Maili Moa egg farm tries a new way of getting eggs onto Island tables.
2010.10.05 03:33 PM

Dining: Coasting Through Kohala's New Restaurants

Three new reasons to check out the Big Island’s dining scene: Beach Tree, Monettes and Village Burger.
2010.09.07 06:17 PM

Dining: In Search of Sake

Or, the curse of the Sake Column. (INSIDE: The Sake Shop, Natsunoya Tea House, Genius Lounge Sake Bar & Grill)
2010.07.19 04:46 PM

Local Flavors

Kona Sea Salt has released a new twist on a favorite local product with “Hawaiian Furikake with Kona Sea Salt."
2010.07.01 06:43 PM

Dining: The Boys are Back in Town

A wave of Island chefs headed to the Mainland for training. What will happen now that they’re home?
2010.06.01 02:21 PM