These pancakes will be one of six brunch dishes served at BrunchFest on March 25.

The Downtown restaurant is the only place serving cannabidiol cocktails. Don’t worry; it’s legal.

Salt Kitchen and Tasting Bar pops up at Encore Saloon, MW Restaurant takes over Maui Onion Burger and Café Laufer closes—then opens again.

Local ingredients are the stars on the menus of a record 262 restaurants participating in this monthlong event.

Café Kaila, which celebrates 10 years, is one of several restaurants participating in the brunch event at Salt at Our Kaka’ako.

Enjoy authentic dim sum outside Chinatown at Yum Cha on Kapi‘olani Boulevard.

Because sometimes you want your poke the way you want it.

Kawehi Haug and Kim Potter of Let Them Eat Cupcakes are crowdfunding to bring back the beloved Kailua bakery.

Here’s a quick-bite guide to the latest foodie news around the Islands.

This new gastropub mixes pub fare with local flavors. And no, there’s no ox on the menu.

Make a stop in Chinatown and downtown Honolulu for these foods to welcome a lucky 2018.

Dave Newman, co-owner of this new speakeasy next to Pint + Jigger, has crafted a special drink just for you—but you gotta watch the entire video.