Yummy chocolate desserts that you can get at these O‘ahu eateries.

From family food legacy to new adventures in fusion, Chai Chaowasaree has reached icon status.

Three local food businesses dish out the inside scoop on feeding hungry cast and crew members shooting in Hawai‘i. Learn some do’s and don’ts of film food etiquette.

Congratulations to the 2016 Hale ‘Aina Award winners!

Hiroshi Onodera who is the owner of Sushi Ginza Onodera opens his second restaurant in McCully.

Two things you should be eating this month.

After nearly four years leading our food and dining coverage, an editor says aloha.

New restaurants Rijō and Square Barrels have opened in the locations of two old Downtown favorites. How do they stack up?

Two things you should be eating this month.

Building off the success of Neighbor Island breweries and local beer-focused restaurants, a new generation is brewing plans to turn O‘ahu into a beer destination.

The 32 editorial and reader picks for tastiest food from our Best of Honolulu 2015 issue.

Everyone’s taking photos of their food these days. Make yours better.