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Food & Dining

Editor’s Page: Remember When

Garlic fries, toothpick ceilings and the life (and deaths) of two Downtown hotspots.
2019.04.19 05:30 PM

The 6 Best Grilled Cheese Sandwiches on O‘ahu

Celebrate National Grilled Cheese Day (April 12) with one of our favorite versions of the childhood classic.
2019.04.12 04:47 PM

Maya’s Tapas and Wine in Hale‘iwa Offers Spanish Fare, a Rarity on O‘ahu

There are also burgers, brisket and brunch.
2019.04.10 11:54 AM

The Historic Wai‘oli Tea Room Reopens as the Wai‘oli Kitchen and Bake Shop

The new Wai‘oli restores its original mission by employing people from Salvation Army’s drug and treatment center and those transitioning out of prison.
2019.04.08 09:49 AM

Best of the Brews: The Ultimate Kaka‘ako Brewery and Beer Bar Crawl

From breweries to bottle shops to hard to find brews and beyond, discover the best bars this Honolulu neighborhood has to offer with our new beer crawl guide.
2019.04.07 10:00 AM

3 Dishes You Must Order at the Grand Lānai Restaurant Week Menu in Waikīkī

In celebration of the weeklong dining event, the eateries and restaurants at International Market Place will serve prix fixe menus and specialty dishes from April 8–14.
2019.04.05 05:08 PM

3 New Things You’ll Find at Jamba Hawai‘i’s Revamped Downtown Store

(Sponsored) On March 22, Jamba at the Financial Plaza unveiled a fresh dose of new with a grand reopening celebration.
2019.04.05 09:40 AM

4 Things We Loved About Four Seasons Resort O‘ahu at Ko Olina’s Moonlight Market

(Sponsored) The resort’s evening event on Saturday, March 23, from 5 to 8 p.m., featured culinary bites, craft cocktails and plenty of made-in-Hawai‘i shopping.
2019.04.03 12:11 PM

Grand Lānai Restaurant Week is Back at International Market Place

(Sponsored) 9 Restaurants. 7 Days. Double Dipping Encouraged.
2019.04.01 10:27 AM

Taste of Paradise, Hawai‘i’s Latest Foodie Festival, is Happening This Saturday

(Sponsored) Get your tickets now for Taste of Paradise Hawai‘i presented by HONOLULU Magazine.
2019.04.01 10:07 AM

BrunchFest 2019 Presented by American Savings Bank

HONOLULU Magazine gathered some of the island’s best breakfast and brunch spots for our second-ever BrunchFest presented by American Savings Bank at the Hawai‘i State Art Museum on Sunday, March 24.
2019.03.27 04:56 PM

Learn an Exclusive Vegetarian Recipe From “Chef’s Table” Star Jeong Kwan

The Buddhist monk from South Korea known for her moment on the hit Netflix show recently taught temple food philosophy and techniques at the Culinary Institute of the Pacific in Honolulu. Here's a recipe for you to try at home.
2019.03.25 02:21 PM