Yes, the chocolate pyramid is still there. But there are a few changes in the move from Kaimukī to Iwilei.

Learn calligraphy, get fit with two sudsy 5Ks and hear Joshua Radin live.

Thirty years after opening his first restaurant in Waimea on the Big Island and sparking the most influential food movement in Hawai‘i, chef Merriman is just getting started.

We tried one of CorePower’s more intense classes, Yoga Sculpt. We survived, but our friendship is still recovering.

From buttery crab to hamburger steak, a Hawai‘i chef serves classy comfort food while preparing to open his own place.

We look back at that stressful Saturday and what happened since.

Start your year with music from the past and present, from the best of the ’80s with Lionel Richie to club hits from Rae Sremmurd.

A look back at Honolulu from 1948 to 2003. Stories taken from the archives of the Paradise of the Pacific and HONOLULU Magazine.

While prices fluctuate throughout the year, some months are better for negotiating and finding lower costs.

The hits, misses and surprises we found at this new Taiwanese eatery in the food court.

After a sudden cancellation in 2018, this year's event, set for Feb. 2, is expected to feature about 100 vendors and 80 performing groups.