Master sommeliers share the best wines for every cuisine. Plus, our favorite BYOB restaurants in Hawai‘i and the unwritten rules of BYOB dining.
Thoughts from four women who have spent up to 24 years in professional kitchens.
How a low-budget independent film set in World War II-era Hawai‘i comes together through a peek into producer Dana Hankins’ work diary.
Hawaii’s largest private university steadily expanded for decades in downtown Honolulu, but the economic downturn has brought challenges. A change in leadership, job cuts, a sharp jump in tuition, and faculty and staff job cuts have shaken Hawaii Pacific University, even as it embarks on an ambitious plan to develop Aloha Tower Marketplace as its new core.
Forty-seven chefs recommend their favorite dishes at their own restaurants, and what they eat when they’re not working.
This year, Diamond Head Theatre celebrates its 100th season. We take a look back on Diamond Head Theatre’s first century... and ahead to the next one.
These fashionable pieces will keep you glowing all year-round.
We’ve rounded up the best spots to avoid gluten on Oahu.
Hawaii is a beautiful place. Don’t let tourists have all the fun.
What lurks in the murk of Honolulu’s most prominent drainage ditch? Lots of things, including a fish that can literally give you nightmares.
Love on the half shell.
Meet Honolulu’s new generation of gun owners.