Calabash

Mochi and marshmallows get makeovers

What could possibly make mochi and marshmallows even better? How about chocolate mochi wrapped around a Waialua dark, salted chocolate truffle or mochi sandwiches spread with peanut butter and azuki? Or marshmallows in flavors of salted caramel, lilikoi and raspberry lemon drop?

Get Out & Go in May

Whether you’re a dog lover, a bookworm, an avid quilter or the ultimate Beatles fan, there’s something just for you this month.

Hawaii's Royal Legacies

Performance Art in Honolulu

Tomorrow, Saturday, June 18, visiting artist Ernesto Pujol, as well as 19 local artists, will perform “Speaking in Silence" around Oahu.

In Our May Issue

In our May issue, we look at schools, the hidden world of storage, Andy South and a family separated and united by the March 11 earthquake in Japan.

Local Spotlight: Hawaii Filmmaker Dane Neves

With the Big Island Film Festival quickly approaching, we caught up with local filmmaker Dane Neves, creator of The Green Tie Affair.

Container Gardening in Honolulu

You don’t need a backyard to grow your own herbs.

Raw Sugar Factory

A Hawaiian Commercial & Sugar bulldozer pushes raw sugar onto an underground conveyor belt.

The Dangerous Women of HIFF

Three films at the Hawaii International Film Festival's Spring Showcase are linked by one overarching characteristic: dangerous women.

Best Trendy Workout

For our March 2011 Best of Honolulu issue, we visited we visited Volcanic Rock Gym and watched owner Justin Ridgely teach writer, Victoria Wiseman, how to rock climb for the first time.

In Our April Issue

In our April issue, read 43 things every local must do, go on the best izakaya adventures and check out three inspiring stories of college students who are homeless.

Tau Dance Theater's Poliahu - One Night Only

After taking the night to celebrate their 15th anniversary with a “Crystal Ball” party, the performers of Tau Dance are back in the studio.

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